Calcium Rich Foods: Savory Calcium Scramble

Savory Calcium Scramble

This one-pan wonder combines the soft, satisfying texture of calcium-set tofu with the earthy depth of oyster mushrooms and the nutritional crunch of broccoli florets. A mineral-rich idea that packs an impressive 417 mg of calcium per serving.
Course Dinner, lunch
Cuisine American
Servings 2 Portions

Ingredients
  

  • 1 block Firm Calcium-Set Tofu
  • 100 g Broccoli cut into small florets
  • 100 g Oyster Mushrooms sliced
  • 10 g Garlic 2-3 cloves, minced
  • 1 tsp Olive or Coconut Oil
  • 1/4 tsp Turmeric
  • Salt and Black Pepper

Instructions
 

  • Heat the oil in a large non-stick skillet over medium heat.
  • Add the sliced oyster mushrooms and broccoli florets.
  • Sauté for 6-8 minutes, until the mushrooms have browned and the broccoli is tender-crisp.
  • You can add a splash of water and cover the pan for a minute to steam the broccoli if needed.
  • Add the minced garlic to the skillet and sauté for 1 minute until fragrant.
  • Crumble the block of tofu directly into the skillet.
  • Add the turmeric, salt, and pepper. Stir everything together and cook for 5-7 minutes until heated through.
  • Serve immediately.
Keyword Calcium rich foods, Healthy, Plant-based, Soy

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