Cowboy Caviar
Cowboy Caviar
Healthy, easy and delicious side dish or appetizer
Ingredients
- 3 Roma tomatoes diced (seeding optional)
- 1 15 oz. can of black beans rinsed and drained
- 1 15 oz can of black eyed peas rinsed and drained
- 1 1/2 cups frozen corn thawed
- 1 red bell pepper diced
- 1 jalapeno pepper seeds removed and finely diced
- 1/2 cup red onion diced
- 1/3 cup cilantro chopped
Dressing
- 1/3 cup olive oil
- 2 tbsps lime fresh lime juice
- 1 tsp sugar
- 1/2 tsp kosher salt
- 1/2 tsp black pepper
- 1/4 tsp garlic powder
Instructions
- Combine the tomatoes, beans, corn, pepper, jalapeno pepper, onion, and cilantro in a bowl and mix together.In a separate bowl, combine dressing ingredients and whisk together.Pour dressing over ingredients and mix well. Can serve immediately or let refrigerate.
Notes
There are variations of this recipe. Some call for diced avocado. Cowboy Caviar can be served as an appetizer with chips or as a topping for salads, or as a side dish.
